Monday, August 1, 2011

Tofu vermicelli salad & spicy peanut sauce




This is an easy dish - I purhased some tofu noodles from the local market (produce section near the tofu). I rinced out the noodles, drained and put aside.

For this salad I used bean sprouts, red pepper,cucumber and spinach from local farmer's market

spicy peanut sauce:
hot chili oil, soy sauce, organic peanut butter - mix

I merely sauteed all ingredients in 1 very hot pan for 2 min - poured sauce over added peanuts and cucumber for garnish

Very healthy and delicious meal :)

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