Mini Mexican Hotdog Bites

I prepared these delicious little appetizers for a party I hosted for mainly guys, however both the guys/gals loved them equally just as much.

First, I cut the ends off the hot dogs, then cut them in half.
Second, I slit each frank and stuffed it with cheddar cheese.
Third, I wrapped each frank in 1/2 slice of bacon then roasted in the oven at 300 degrees for about 12 min. After 12 min, I basted the franks in bbq sauce, and cooked for 5 min more.
Next, I cut the ends off of hot dog buns, then cut in half and placed the cooked frank, then topped with a slice of avocado.

DELICIOUS!!!